Chef Sophia Kiasi, Old Vines Supper Club
Sophia Kiasi is the talented Chef de Cuisine at Old Vines Supper Club in Naples, Florida, where she collaborates with Brooke Kravetz to create inventive, ever-evolving tasting menus. A Johnson & Wales graduate, Sophia traces her culinary roots to her Persian mother’s kitchen, where creativity and resourcefulness shaped her passion for flavor and technique. Known for her calm demeanor and precision in the kitchen, she brings a fearless, inventive approach to each dish, transforming classic recipes into unexpected culinary experiences. At just 25, Sophia is already making her mark on Southwest Florida’s dining scene, blending global inspiration with thoughtful, ingredient-driven cuisine.
