Chefs Serve Up Exceptional Cuisine

Premier chefs indulge guests with savory foods paired with delectable wines on Friday, February 21st at private Chef Vintner dinners are homes throughout Southwest Florida where they carefully construct a menu to best showcase the variety of wine offerings. Then, on Saturday, February 22nd, 2020 for The Grand Tasting, chefs delight guests with special bite-sized dishes as guests sip wine and mingle at Hyatt Regency Coconut Point Resort & Spa prior to the Live Auction.

Please join us in celebrating our participating chefs by viewing their information below.

Special Thanks to our 2020 Chefs & Restaurants

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