Chefs 2019-01-14T15:03:45+00:00

Chefs Serve Up Exceptional Cuisine

Premier chefs indulge guests with savory foods paired with delectable wines on Sunday, February 24th, 2019 for The Grand Tasting. Chefs carefully construct a menu to best showcase the variety of wine offerings. Chefs delight guests with special bite-sized dishes as guests sip wine and mingle at Hyatt Regency Coconut Point Resort & Spa prior to the Live Auction.

Please join us in celebrating our participating chefs by viewing their information below.

Special Thanks to our 2019 Chefs & Restaurants

Join Our Mailing List

Don’t miss out on the wonderful ways you can get involved in helping our area children. Plus, all the latest details about our signature Southwest Florida Wine & Food Fest!